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Slavery and the culture of taste
Slavery and the culture of taste
Author
Gikandi, Simon
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Language
English
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Table of Contents
From the Book
Overture : sensibility in the age of slavery
Intersections : taste, slavery, and the modern self
Unspeakable events : slavery and white self-fashioning
Close encounters : taste and the taint of slavery
"Popping sorrow" : loss and the transformation of servitude
The ontology of play : mimicry and the counterculture of taste.
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Subjects
Subjects
Electronic books
History
Moral and ethical aspects
Nonfiction
Slavery
Slavery -- Moral and ethical aspects
Slavery in literature
Social Science
SOCIAL SCIENCE / Slavery
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Contributors
Gikandi, Simon
Author
ProQuest (Firm)
ISBN
9780691140667
9781400840113
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